Identification of Digital Agriculture Development Strategies in Kermanshah Province: Application of Meta-SWOT Technique

Document Type : Research Paper

Authors

1 Postdoctoral of Agricultural Education, Agricultural Extension and Education, College of Agriculture & Natural Resources, Razi University, Kermanshah, Iran.

2 Professor of Agricultural Extension and Education, College of Agriculture & Natural Resources, Razi University, Kermanshah, Iran

Abstract

Today, the biggest global issue and problem, especially in developing countries like Iran, is food security. Digitalization of agriculture can overcome the challenges of food insecurity to a large extent by increasing the productivity of production factors security. Digitalization but the acceptance and development of these technologies is not as expected. This research was conducted to identify digital agriculture development strategies in Kermanshah province in a descriptive-analytical manner. The data were collected through interviews and questionnaires and analyzed using Meta-SWOT software. The participants in the research were 16 experts in the agricultural sector who were selected in a purposeful-standard way. According to the results, "diversity of agricultural, horticultural, fishery and animal husbandry activities in the development of digital agriculture" was highly important. The results of the investigation of environmental factors also showed that "lack of computer literacy among farmers"; "a small number of specialist experts"; "Inadequacy of faculty members specializing in technology" and a "lack of prioritizing the development of digital technology and it's training" are the most powerful and influential barriers to the development of digital agriculture in the province. Based on the strategic map, three important strategies for the development of digital agriculture, "drafting a specific plan and law with an urgent declaration in line with the development of digital agriculture"; "Quantitative and qualitative development of technical and social knowledge and skills of agricultural sector operators" and "Monitoring and supporting experts in promoting and training them in line with the development of technologies." It is suggested that while facilitating the infrastructure, necessary planning should be done to train and familiarize managers, experts, and farmers with technology through educational programs and software as well as popular media. Cultivation in the field of the impact of agricultural digital technologies on food security can also be effective in the acceptance of technology by farmers, which needs to be considered in training.

Keywords

Main Subjects


Agarwal, R., Grassl, W., & Pahl, J. (2012). MetaSWOT: introducing a new strategic planning tool. Journal of Business Strategy, 33(2), 12-21.
Akbari, M. R., Pish Bahar, I. and Dashti, Q. (2019). Identification of factors affecting food insecurity of rural households in Iran: application of the generalized ordinal logit model, Scientific Quarterly of Applied Economic Studies of Iran, 9(35), 91-125.
Abdulai, A.R., KC, K.B., & Fraser, E. (2021). What factors influence the likelihood of rural farmer participation in digital agricultural services? Experience from smallholder digitalization in Northern Ghana. Outlook on Agriculture, 52(1), 57-66.
https://doi.org/ 10.1177/00307270221144641.
Abdulai, A.R., Gibson, R., & D.G. Fraser, E. (2023). Beyond transformations: Zooming in on agricultural digitalization and the changing social practices of rural farming in Northern Ghana, West Africa.  Journal of Rural Studies, 100. (2), 103-119.
Borghi, E., Avanzi, J.C., Bortolon, L., Luchiari Junior, A., & Bortolon, E.S. (2016). Adoption and use of precision agriculture in Brazil: Perception of growers and service dealership. J. Agric. Sci, 8, 89-104.
Bontsa, N.V., Mushunje, A., & Ngarava, S. (2023). Factors Influencing the Perceptions of Smallholder Farmers towards Adoption of Digital Technologies in Eastern Cape Province, South Africa. Agriculture 2023, 13, 1471.
Balasundram, S.K., Shamshiri, R. R., Sridhara, S., & Rizan, N. (2023). The Role of Digital Agriculture in Mitigating Climate Change and Ensuring Food Security: An Overview. Sustainability, 15, 1-23.
Bokharai Nia, M., Sabouri, M.S. and Mirdamadi, S.M. (2022). Requirements for the use of new digital technologies in order to improve the sustainable livelihood of farmers (case study: Tehran Province). Journal of Rural Research. 13(3), 452-467.
Erinle, K. O., Ogwu, M. C., Evivie, S. E., Zaheer, M. S., Ogunyemi, S. O., & Adeniran, S. O. (2021). Impacts of COVID-19 on agriculture and food security in developing countries: potential mitigation strategies. South Asia, 30, 13.
Erickson, B. and W. Fausti, S. (2021). The role of precision agriculture in food security. Agronomy Journal, 113, 4455-4462.
FAO. (2018). the state of food security and nutrition in the world 2018. Building climate resilience for food security and nutrition. (FAO), Rome, Italy.
FAO. (2015). The state of food insecurity in the world. Rome: Food and Agriculture Organization. Retrieved from
Gumbi, N., Gumbi, L., & Twinomurinzi, H. (2023). Towards Sustainable Digital Agriculture for Smallholder Farmers: A Systematic Literature Review. Sustainability, 15, 12530.
Gelb, E., & Voet, H. (2021). ICT Adoption Trends in Agriculture: A summary of the EFITA ICT Adoption Questionnaires (1999-2009). Available online:
http://departments.agri.huji.ac.il /economics /voet-gelb.pdf (accessed on 17 November 2021).
Hosseini Kordkheli, S. (2018). Digital supply chain policy in the field of precision agriculture in Mazandaran province, case study: citrus fruits. Master's degree, Mazandaran University of Science and Technology, Technical and Engineering Faculty.
Kaur, A., & Singh, R. (2021). Perception and Attitude of Agripreneurs toward Social Media Tools for Attaining Agribusiness Benefits. Indian J. Posit. Psychol, 12(4), 379-384.
Li, J., Liu, G., Chen, Y., & Li, R. (2023).  Study on the influence mechanism of adoption of smart agriculture technology behavior. Scientific Reports, 13, 54-85.
https://doi.org/10.1038/s 41598-023-35091-x.
Lowenberg-DeBoer, J., & Erickson, B. (2019). Settingtherecordstraight on precision agriculture adoption. Agronomy Journal, 111, 1-18.
Meijer, S. S., Catacutan, D., Ajayi, O.C., Sileshi, G.W., & Nieuwenhuis, M. (2015). The role of knowledge, attitudes and perceptions in the uptake of agricultural and agroforestry innovations among smallholder farmers in sub-Saharan Africa. Int. J. Agric. Sustain, 13, 40-54.
Mortta, R., & Martín, E. (2021).  Food and social change: culinary elites, contested technologies, food movements and embodied social change in food practices. Socio. Rev, 69 (3), 503-519.
Pivoto, D., Barham, B., Dabdab Waquil, P., Rogério Foguesatto, C., Francisco Dalla Corte, V., Zhang, D., & Talamini, E. (2019). Factors influencing the adoption of smart farming by Brazilian grain farmers. International Food and Agribusiness Management Review.
Pishnyak, A., & Khalina, N. (2021). Perception of new technologies: Constructing an innovation openness index. ForesightSTIGov, 15(1), 39-54.
Paltridge, B. (2021). Discourse Analysis: An Introduction (Third edition). Bloomsbury Publishing.
Smith, M. D., & Meade, B. (2019). Who Are the World’s Food Insecure? Identifying the Risk Factors of Food Insecurity around the World. Amber Waves: The Economics of Food, Farming, Natural Resources, and Rural America, 721-740.
Silva, C.B., de Moraes, M.A., & Molin, J.P. (2011). Adoption and use of precision agriculture technologies in the sugarcane industry of São Paulo state, Brazil. Precis. Agric, 12, 67-81.
Soma, T. & Nuckchady, B. (2021). Communicating the Benefits and Risks of Digital Agriculture Technologies: Perspectives on the Future of Digital Agricultural Education and Training. Frontiers in Communication, 6, 1-17.
Shibusawa, S. (2019). Advances in digital agriculture, Tokyo University of Agriculture and Technology Japan.
Savari, Muslim; Mohammad Naushad. (2022). Effective factors on improving the food security of rural households (case study: villages of Handijan city). Journal of Agricultural Production and Marketing Economics. 1(1), 41-54.
Savari, M. (2023). Proposed model of sustainable food security in drought conditions in Kurdistan province. Journal of Spatial Analysis of Environmental Hazards. 4(9), 81-104.
Saadatmand, A. (2022). Investigating the effects of digital transformation on innovation and productivity of the organization (case study: agricultural jihad of Lorestan province).  Master's thesis of Payam Noor University of Arak.
Kermanshah Province Agricultural Jahad Organization (2023). Provincial agricultural report of 2023.
UNICEF. (2020). Micronutrient Initiative. Vitamin and Mineral Deficiency: A Global Progress Report. Available online:
https://www.unicef .org/media/files/ vmd.pdf (accessed on 2 December 2020)
 
.